Kawa itunganyije nta mazi igahugutishwa ahatagera umwuka

Igaragaza kandi uburyo bwa “Anaerobic Honey processing”, ishimangira kugenzura umwuka wa oxygen, gukurikirana pH, kugenzura igihe ihugutisha rimara, kwanika ikawa ku buryo bwitondewe, no kubahiriza isuku ihamye, kugira ngo haboneke uburyohe bwihariye bw’ikawa mu gihe hanagabanywa ingaruka zishobora guterwa n’ubu buryo bwo gutunganya.