Coffee Washing Station Handbook

This CWS Handbook provides standardized, step-by-step guidance on six processing methods, quality control tools, hygiene, fermentation, drying, storage, and traceability to improve consistency, reduce defects, meet specialty standards, and increase income.This CWS Handbook provides standardized, step-by-step guidance on six processing methods, quality control tools, hygiene, fermentation, drying, storage, and traceability to improve consistency, reduce defects, meet specialty standards, and increase income.