Welcome to the Coffee Processing Course

This course is mainly designed to support two types of audiences:

(1) coffee washing station operators and staff who do not have sufficient access to opportunities to learn appropriate coffee processing practices, and
(2) extension staff and trainers who lack access to standardized training materials to help processors apply these practices at washing stations.

This coffee processing course covers the key aspects of coffee processing through several topics, as outlined below. The course currently provides downloadable PDF materials, including the Processing Protocol, Coffee Washing Station Handbook, and a Quick Guide for Different Processing Methods.

Videos and audio materials for each processing method will be uploaded soon to support easier learning and practical application.
For extension staff and trainers, these materials can also be used to plan and deliver training sessions for washing station staff and coffee processors.